What is Euro sizing?
Euro sizing is bigger than the old American sizing. A typical dinner fork in Euro sizing is 8 1/4″ long as compared to a dinner fork in American sizing which is 7 ¼” long. It is also wider through the tines.
What is 18-10 Stainless Steel?
18-10 refers to the composition of the stainless steel. It is 18% chrome and 10% nickel, which provides for excellent strength and corrosion resistance.
Where does the stainless steel come from?
From U.S. steel mills and it is also melted in the U.S.
Can I get this in a different pattern or specify which design I want on the forks, spoons, etc?
The process to create the only US made flatware is extensive and to have extra options would unfortunately not be economically feasible at this time.
Is this stainless steel safe?
The steel that the flatware is produced with is made in the U.S.A. and meets all ASTM standards. It is is tested for lead and other toxic trace elements to ensure they are not present. No mystery metal in the only US produced flatware!
What is the black substance that is on some of my flatware? How do I remove it?
The black substance that is sometimes found on new flatware is buffing compound from the final polishing operation. It is a nontoxic material, which should be easily removed. If you give your flatware a short (15-20 minutes) soak in warm; soapy water, any residual compound should be easily removed.
Is there a warranty?
Yes, 25 years from purchase!
Is it dishwasher safe?
Yes! Your stainless flatware is meant to be used and enjoyed. It is suggested that you rinse your flatware after use before placing in the dishwasher. Any dish detergent with chlorine additive is not recommended.
What if I have well water?
It is recommend that you wipe your flatware dry and not let the water evaporate on the pieces.
Why do stains occur on some stainless?
Discoloration can be caused by ingredients found in tea, coffee, salad dressing, vinegar and salt. Pitting or spotting is usually caused by hard water or from foods with high salt content.
How do I remove stains?
Use a good quality stainless cleaner (Bar Keepers Friend is recommended) to remove the “build up” caused by minerals.
